Presenting our ‘’Great Peat’’ Collection for whisky connoisseurs. Dating back to Victorian London, Franklin & Sons has always had a passion for Original, great tasting drinks. 130 years later, their success is celebrated in today’s range, which combines the finest quality ingredients specially sourced from around the world. If you love pairing your whiskies, this one is for you. The box includes;

4 x 200ml Original Ginger Ale: Created using Staffordshire spring water blended with steeped ginger root extract and then balanced with the finest British sugar, delivering a subtle ginger warmth. It is carbonated as high as possible to provide the best possible effervescence when poured into the glass, pairing brilliantly with premium rhubarb and spiced gins. A wonderful blend of natural ginger flavours, which serve to open up whisky or enhance flavoured gins, due to its clean and light heat.

4 x 200ml Brewed Ginger Beer: This recipe takes inspiration from the original ginger beer developed by the Franklin brothers back in Victorian Britain, which was sold in stoneware urns and lovingly adored by Londoners of the time. To deliver the deepest flavour possible and a superb building heat, the ginger is brewed with malted barley for five days halted just before the sugar turns into alcohol. A squeeze of lemon is then added to create a wonderfully refreshing serve. Pairs with extensive range of whiskies or Vodka (for a delicious Moscow Mule).

4 x 200ml 1886 Soda Water - A specially sourced sparkling mountain water from the Scottish Highlands, enjoyed on its own or a perfect ingredient to assemble great cocktails. It also works brilliantly in cocktails as it helps blend each element of the cocktail build. The relatively low density of the spirit poured versus the heavier carbonate poured on top produces a self-mixing combination